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*Please note that business hours may change and temporary closures may occur.
To customers with food allergy concerns

Please note the following in order to ensure a stress-free meal

Restaurants, cafes, and food-court stalls at Takashimaya Kyoto do their best to ask questions of customers and explain menus so that customers can make choices based on accurate information.

If you have any food allergy concerns, please contact the restaurant, cafe, or food-court stall you plan to visit.

* Information about ingredients comes from the suppliers of those ingredients.
* Different menu items are cooked in the same kitchens using the same cookware.
* Everyone reacts to allergens in different ways, and some may react to only a small amount depending on their health at the time.

We thank you for your understanding on this matter.

7F Dining Garden, Kyoto Avenue

Each floor

Japanese cuisine

Tankumahonke

A renowned restaurant for traditional Kyoto kaiseki cuisine. We consistently strive to give customers traditional dishes and service. We’ll provide a great setting for a kaiseki dinner with that special someone.

  • 7F
  • Kyoto cuisine

Hachikian

A celebrated Kyoto restaurant established in 1970 and specializing in chicken dishes. Known for its famous All Japan Donburi Grand Prix Gold Award-winning Premium Oyakodon made with Daisendori chicken, and Namba Udon with Duck, a dish featuring Kyoto duck and Kujo scallions finished with Kyo-Sansho seasoning.

  • 7F
  • Chicken dishes

Tagoto Kouetsuho

A time-honored restaurant established in 1871 AD serving Kyoto cuisine. Making the most of the natural flavors of the four seasons, we are dedicated to providing customers with the joys of nature.

  • 7F
  • Kyoto cuisine

Sushiden Kenzan

An Edomae-sushi restaurant established over 60 years ago in Tokyo’s Nihonbashi district. Highly-trained sushi chefs provide lively conversation behind the counter as they demonstrate their skill in rolling Edomae-sushi.

  • 7F
  • Sushi

UNAGI-TOKU

We carefully select eels of the highest quality from eel farms in Japan and prepare them for our customers with a special cooking technique and sauce. Enjoy Edoyaki grilled eel prepared sebiraki style or steamed.

  • 7F
  • Eel

Tempura Shinjuku Tsunahachi

A tempura restaurant established in Shinjuku, Tokyo in 1924. Our “sarashi,” which features fresh seasonal ingredients prepared in front of the customer, is a piece of traditional Tsunahachi culture that has been passed on since the restaurant’s first days.

  • 7F
  • Tempura

Mishima-tei

A renowned and pioneering sukiyaki restaurant in Kyoto, established in 1873. We offer our customers meats carefully selected from around Japan and which are aged to develop the umami flavor.

  • 7F
  • Sukiyaki

Keitei

We care about ingredients and use only the best pork brands, including Kurobuta Berkshire pork and Echigo Mochi pork. We carefully manage the time and temperature to bring you pork cutlets aged to provide the greatest flavor anywhere.

  • 7F
  • Port cutlet

Western cuisine

Manyouken

Kyoto’s first French restaurant, established in 1904. Even the Imperial Family and guests of state have dined with us. We provide full-course meals from lunch to dinner.

  • 7F
  • French cuisine

Al Porto Cafe

Established in Nishi-Azabu, Tokyo in 1983. Our many original pastas conceived of by renowned chef Mamoru Kataoka offer a bounty of creative flavors.

  • 7F
  • Italian cuisine and desserts

Grill Capital TOUYOUTEI

A long-standing Western restaurant with its main location in Kitayama and over 100 years of history in Kyoto. Come for the famous Hamburg steak, or one of our many other lovingly-prepared dishes, including our tomato salad.

  • 7F
  • Western cuisine and sweets

Chinese cuisine

The Sweet Dynasty

A famous dessert restaurant in Hong Kong. We offer desserts made with a wide variety of noodles, rice porridge, and Chinese snacks around the concept that “medicine and food have the same origin.”

  • 7F
  • Chinese cuisine and sweets

Hong Kong Shisai Repulse Bay

We have a “modern China” concept that brings the traditional together with the modern. Our menu even includes meat dishes such as Cantonese-style Peking duck and shark fin soup.

  • 7F
  • Chinese cuisine

Cafes

Tsukigase

A popular restaurant well known for its “Tsukigase anmitsu” fruit punch. Made with soft agar that melts in the mouth and creamy fine-grained bean paste, our anmitsu is a dessert beloved by all ages.

  • 5F
  • Cafes with sweets

Asanuma Cafe

A cafe established in Kyoto’s Shijo Ponto-cho Nishi-iru district in 1947. Have a nel drip coffee, or choose from a full menu of curry, sandwiches, and other light meal options. Our cakes are also not to be missed.

  • 4F
  • Cafes with light meals

Tully's Coffee and Tea

A concept shop featuring an expanded Tully’s Coffee tea menu. Come for a cup of tea and enjoy a pleasant atmosphere and great place to relax.

  • 4F
  • Cafes with light meals

Din Tai Fung

Din Tai Fung has been named one of the top 10 restaurants in the world. Have a xiaolongbao prepared in authentic Taiwanese style and enjoy a bun so thin you can see what’s inside with hot meat soup that gushes into the mouth.

  • 3F
  • Taiwanese dim sum

Café & Sweets Kikunoi Mugesanbo Salon de Muge

“Café & Sweets Kikunoi Mugesanbo Salon de Muge” opened in 2017 for the first time in a department store with the aim of providing our authentic taste.
Enjoy our classic matcha parfait and warabi mochi as well as Kyoto Takashimaya limited menu.

-Seats:34 seats
-Last order:7:00 PM
-Business hours:11:00 AM to 8:00 PM

  • 3F
  • Cafes with sweets

Tea Salon Baranoki

Tea Salon Baranoki began as a cafe established in Kyoto in 1930. Our menu includes tea from Japan Tea Association Senior Instructor Asako Steward, who lives in a London suburb.

  • 2F
  • Cafes with light meals

Basement

Itoken

Itoken, founded in 1864 is a long-established confectioner in Kyoto. It offers a combination of sweets and Japanese tea that meet the interests and needs of the times as well as bite-sized easy-to-eat Japanese sweets. You can enjoy rice bowls dishes with lots of vegetables during lunchtime.

-Seats:10 seats
-Last order: Lunch: 1:30 PM / Sweets: 7:00 PM / Café: 7:30 PM
-Business hours: Lunch and Café: 11:00 AM~2:00 PM / Sweets and Café: 2:00 PM~8:00 PM (Sweets will be served from 2:00 PM)
Business hours are subject to change without notice.
Non-smoking (all areas, all day)
Accommodation for wheelchair users.

  • B1
  • Tea

551 Horai

Come for our extremely popular pork bun or enjoy our beef rib series, which is made with finger rib meat and is exclusive to Takashimaya Kyoto.

-Seats:17 seats
-Last order:7:30 PM
-Business hours:10:00 AM to 8:00 PM
We have a takeout menu.
Non-smoking (all areas, all day)
Accommodation for wheelchair users.

  • B1
  • Food court

San Marco Curry

Our curry sauce features a unique blend of 20 spices and has a taste that you’ll be back for.

-Seats:16 seats
-Last order:7:30 PM
-Business hours:10:00 AM to 8:00 PM
We have a takeout menu.
Non-smoking (all areas, all day)

  • B1
  • Food court

Fauchon Le Cafe

Fauchon was established in Paris’ Place de la Madeleine in 1886. Despite its more than 100 years of history, this gourmet food brand has always stayed ahead of the curve with a modern interpretation of luxury.

-Seats:13 seats
-Last order:7:30 PM
-Business hours:10:00 AM to 8:00 PM
Non-smoking (all areas, all day)
Accommodation for wheelchair users

  • B1
  • Cafes with light meals

Mikiya Coffee

We grind the beans after the order is placed, making each cup of hand-drip coffee with care.

-Seats:6 seats
-Last order:7:30 PM
-Business hours:10:00 AM to 8:00 PM
We have a takeout menu.
Non-smoking (all areas, all day)

  • B1
  • Tea