Venue
Basement 1st Floor Food hall of Takashimaya, Yokohama
AUDREY
Glacier 5 pieces: 787 yen+tax
AUDREY is a specialty strawberry sweets store
Bashamichi Jyuban-kan
Biscoito 9 pieces: 1,890 yen + tax
Assortment of three types of signature biscuits: lemon, chocolate and peanuts.
Kayanoya
Kayanoya Dashi 30 packets: 2,100 yen + tax
The authentic Japanese Dashi made by powdering ingredients such as grilled Ago (flying fish), dried Bonito flakes, Round Herring, and Konbu seaweed, and packing them into dashi packets.
Taneya
Dorayaki(flutty pancakes with a mashed sweet red azuki bean paste/white bean paste filling) 200 yen + tax
Taneya was established in 1872. They sell seasonal Japanese confectionaries.
La Marée de Chaya
Hayama Carreau de Chocolat 1 piece 300 yen + tax
Chocolate cakes with a hint of orange liqueur baked slowly and carefully.
Shinjuku Takano
Fruit Royale 700 yen + tax
Shinjuku Takano, a long-established fruit specialty store, was established in 1885. They primarily sell cakes featuring fruits.
Kaseiro
Assortment of geppei (mooncake) One box contains 3 pieces: 1,800 yen + tax
Kaseiro is a historic restaurant established in 1939 in Yokohama’s Chinatown. The box contains three types of signature and popular geppei (mooncakes): Daigeppei (black paste filling), Kurigeppei (chestnut paste filling) and Gomokugeppei (paste filling that contains nuts).
Kiyoken
Shumai in a vacuum pack 15 pieces: 612 yen + tax
Kiyoken, a long-established shumai seller established in 1908, is renowned for its shumai bento, believed to be the top-selling station lunch in Japan. This type of shumai can be stored at a room temperature for five months from the date of manufacturing, making it perfect to present as a gift.
Ko-cho
Yokohama shumai 1 piece 150 yen + tax
Ko-cho sells Chinese buns, including bite-size meat buns; dim sum, including gyoza and shumai; and other Chinese dishes.
*Stocks are limited.
*Photos are for illustrative purposes only.
*The prices are as of December 2024.
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